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At VAN HEES we know how to navigate around the road blocks of formulating, developing, running, and launching your meat, seafood, and plant based protein product lines. With over 70 years of expertise, we offer custom solution services to your Culinary, R&D, Sensory, QA, Education, Production/Manufacturing, and Marketing Departments to ensure a smooth product launch to your retail or foodservice customers. Simply click on the “REQUEST ADDITIONAL INFO” box below to ask a question or request any of our services, samples, product specifications, recipes, etc.

On-site or off-site custom solution services from VAN HEES includes:

  • Turnkey application culinary recipe development
  • Research and development
  • Sensory development
  • On-Site test run support
  • Production and process improvements
  • Scale up support
  • Food.PreTECT – Solutions for food safety, product stability, and shelf life
  • Quality assurance
  • Education and training
  • Marketing